Tuesday, September 28, 2010
Sunday, September 19, 2010
Thursday, September 2, 2010
This is a traditional fruit cake that I was asked to do for a Christening. The fruit was left soaking for a week or so with lots of brandy, then iced with almond paste and fondant. The rabbit was my first attempt at moulding paste and I thought I did quite a good job.
Posted by Karyn Patching at Thursday, September 02, 2010